_{^{Country: Scotland 
Alcohol Level: 44%
Bottle Size: 700ml}}

The second edition in our limited annual release series, this special single malt exudes flavours of sweet oak, tiramisu and dark chocolate, and provides a delightful whisky and coffee pairing experience.

The second release in the limited annual series continues to draw inspiration from our deep rooted connection to the natural world. Each release in the collection unveils distinctive packaging that incorporates organic by-products and gives them new life.

~Tasting Note~

Nose Vietnamese iced coffee with its sweet creamy notes of condensed milk, joined by sundried raisins, praline, and gentle spice.

Palate Dark roasted coffee character, toasted wattleseed, cocoa nibs, bursts of red berries, oaky spice, and a touch of orange peel.

Finish Toasty notes from the coffee linger, with shavings of chocolate.